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My name is Rhod Mitchell and I manage a five star hotel on the outskirts of Leeds. I have been in hospitality all my life since I started out as a kitchen porter when I was about 14. That gave me the bug and from there I decided this was to be my career.
I started out a Birmingham college doing two course, one a very practical one in the kitchens and working behind reception. I then did a two year management course looking at finance and human resources and that led me to start a graduate programme with Grand Metropolitan hotels.
There are lots of benefits working in the hotel industry. We get discounted accommodation, free meals whilst on duty and lots of in house training.
The role of GM is an extremely varied one; you can be meeting David Jason one minute and then the next, sitting down to discuss a golden wedding celebration or a corporate conference. Everyday, every hour is different...
I have to make sure all transactions have been correctly posted to the relevant department. I am also responsible for all main accounts. Again after checking everything has been posted that should have been I send out the invoices to the clients.
I have the opportunity within De Vere to move to a larger property within its portfolio or move to an Area Managers position or Regional Managers position in the hotel trade or associated services. I could go into lecturing or even set up my own hotel. However, there is plenty to keep me occupied at Oulton Hall at the moment.
Management qualifications either gained at University or on the job NVQ qualifications in Management level 4.
There is a variety of routes into Management. Previous experience in the hotel or leisure sector is vital.
Good overall management abilities, practical problem solving approach with excellent customer service awareness and people management skills.